South Hill Cider & Talking With Steve Selin

South Hill Cider & Talking With Steve Selin Chef Frank & myself were invited out to South Hill Cider to talk with Steve Selin and plant some new apple trees. Steve is a really busy guy and we were happy to get sometime to catch up with him. He is doing some really cool things at South … Continue reading South Hill Cider & Talking With Steve Selin

Pumpkin Bratwurst On A Pita

Pumpkin Bratwurst On A Pita This German dish is great to grill or cook on the stove top. When you eating a bratwurst you are biting into one of the oldest cooking techniques. The Apicus Cookery the first recorded cookbook from the Romans (approx. 228 AD) has recipes for brats! Written by Marcus Gavius Apicius who … Continue reading Pumpkin Bratwurst On A Pita